Wednesday, October 24, 2012

Last night was Jay and I's weekly dinner date night. Once a week we cook dinner and get to spend time together. Last night I decided I would make Teriyaki Glazed Salmon with Parmesan Asparagus. This Teriyaki Glazed Salmon is a simple and yummy family recipe. The Parmesan Asparagus was a recipe that I found on Pinterest.



Parmesan Asparagus:
 
2 bundles of fresh asparagus
Shredded Parmesan Cheese
Olive Oil
Salt
Pepper
 
Bake at 400F for 8-10 minutes
Enjoy!
 
 
 
 
Lots of Love,  Natalie

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